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Wild Chef Meal Prep & Catering
Wild Chef- where heat and eat, meets gourmet!
Browned ground beef simmered in a creamy sauce of sour cream, onions and mushrooms with a touch of white wine, served over extra wide egg noodles
$12.00
Ground beef simmered in a creamy mushroom sauce over extra wide egg noodles
Sub Gluten Free Pasta (+$1.00)
Sub Shrimp? (+$3.00)
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